The Boka Box, Guam’s first nutritionally sound meal preparation service, celebrated the grand opening of its new Hagåtña location with an intimate ceremony held in their main café.
The Boka Box closed the doors of its old location along Route 4 back in early 2020. Since then, the restaurant and meal preparation service has made a smooth transition into their new West Soledad Street home where in-door dining and take-out services are now available. They proudly join the comradery of locally owned and operated restaurants in the area while humbly underscoring their mark in the island capital’s food hub.
“Our goal has always been to improve and maintain the health of our island’s residents through proper nutrition. Food plays a huge role in preventing and managing morbidities that put one at risk for COVID- 19. Here at The Boka Box, we are more passionate than ever to do what we can to keep our loved ones healthy. We feel that this new location allows us to continue expanding our services for our residents to help create a healthier Guam,” said Jesse Rosario, The Boka Box’s owner. “We thank our residents for their incredible patronage, and we invite them to come by to try some new brunch menu items coming next month.”
New Brunch Menu
The new brunch menu available this February 2021 offers an extensive selection of paleo, keto, and grain-free breakfast, lunch, and dessert classics and includes bestselling customer favorites – The Fiesta Plate, oven-fried chicken, quinoa fried rice, and our keto Italian sandwich. Follow them on their social media or visit their website at thebokabox.com for updates and weekly specials.
This month, the restaurant announced its Diet-Beat-It Program aimed to help reverse diabetes through regular consultations from a nutrition professional, meal plans specifically designed to fit the client’s needs, and proper follow-up analyses. Call (671) 922-2652 or visit thebokabox.com to learn more about the program and sign up.